Greetings: Today I treat you to Sunday Dinner, we still have quick and easy, but a little more detail because I have a little more time. Lets get started! You will need the following ingredients: 1 London Broil 2 to 3 pounds Marinade of your choice. I used an italian dressing based marinade today. Steak seasoning of your choice For Potato Salad you will need 6 medium redskin potatoes 2 hard cooked eggs 3 stalks celery chopped 1/2 medium onion, chopped seasoned salt onion powder celery seed 1/2 to 3/4 cup mayo In morning, place meat in a zipper bag with marinade and place in a dish in the fridge for the rest of the day, take out about 30 minutes prior to cooking. When ready Grill, or broil or pan sear as you choose. Slice thinly on the bias. For Potato Salad: Boil potatoes with skins on for about 20 to 30 minutes until tender, but not falling apart. Slice and cube and place in a mixing bowl along with the chopped celery, chopped onion, chopped eggs, seasoned salt, celery seed, and onion powder and Mayo, Mix thoroughly and enjoy. I want to thank you all for your kind comments and suggestions. Looking to the future when I will be bringing you such things as Classic Tuna Casserole, Chicken Alfredo, Bachelor Stew, Oven Fried Chicken, Fried Tilapia and lots more. I will even get my husband to show you his super spaghetti. Thanks again and Happy Eating!
Keywords: London Broil, Potato Salad, Home Cooking, Pioneer Living, Quick and Easy recipes, Sunday Dinner, NWO, Food Storage, What's for Dinner?, atticus, 9799
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