Ensuring your boiled egg comes out just to your liking can sometimes be hit and miss. The following guide should ensure they come out perfectly every time: 1. Place your Sunny Queen egg in some gently simmering water as boiling the water can crack the eggs. If possible make sure your egg is at room temperature before you place in the water as well. 2. For a soft yolked egg, cook for 3 to 4 minutes. 3. Exact cooking time will depend on the size of the eggs, the temperature of the eggs when placed in the water and the amount of water used. Extra Tip: If you sometimes find it difficult to peel boiled eggs, it is because they are very fresh. The fresher the eggs, the more the shell membranes cling to the inside of the shell. To make shelling boiled eggs easier, crack the boiled egg several times all over then firmly roll the egg over a hard surface such as a bench top or in the palms of your hands. With the eggshell broken into small pieces rather than large chunks, the shell will come off much easier.
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